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Interpretive Indian Cuisine
Crafted in Udaipur

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Nyoto is a small, intimate, and unique experiential dining restaurant based on the concepts of childhood nostalgia and love for Indian flavors and cooking techniques, with global culinary practices as its backdrop. Every dish is inspired by the chef Shadab’s moments of epiphany during work, travels around the globe, or simple meals at home. Nyoto, meaning “invitation” in Mewari, welcomes you to discover a world of unique and heartfelt creations.

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Chef Shadab has honed his skills through immersive stints at esteemed establishments such as GAA (Bangkok), Indian Accent (Mumbai, Delhi), and Masala Library (Mumbai). With a passion for experimentation and improvisation, he always pushes the boundaries of flavor, technique, and storytelling.

The Experience Our Guest
Had With US

After two weeks of traditional Indian fare, this was a welcome and tasty twist on the theme. Loved every dish and the setting was spectacular. Nyoto would be a welcome addition to the food scene in Melbourne. I have no hesitation recommending it and giving it 5 stars.

Andrew Moulton

Possibly the best meal I had in India. It was impressive to experience traditional Indian cuisine with a subtle, creative twist that enhanced the flavors without losing authenticity. The dishes were thoughtfully prepared and beautifully presented.

Highly recommended if you are traveling to Udaipur. The restaurant is located on the rooftop of Hotel Castle Pichola (on Google map but the actual hotel name is shown in the photo). You’ll need to enter through the hotel lobby and take the elevator to the top floor.

Henry Hsu

Loved the food and the ambience here is amazing. 100% recommend you to visit. Poonam welcomed me with a smile and also recommended what I should order. Definitely a must visit when in Udaipur.

Mitali Sukhija

The best food we had in India. Truly special and delicious. The chef knows what he is doing and service is also really good

Lize VL

Une expérience incroyable !
Les plats que nous avons goûtés sont tous excellents... Parfait dosage d'épices, variété des textures, côté fusion/régressif très intéressant... Explosion de saveurs en bouche. On sent vraiment un grand travail de recherche derrière chaque plat. L'un des restaurants où j'ai mangé le mieux en Inde.
Le chef est d'une grande gentillesse, le service parfait, le lieu magique.

Jessica D'Alessandro

Such an incredible experience at Nyoto. It was something we were looking forward to for our trip to Udaipur and it exceeded our expectations! Thank you Shabad and the team for making our night so special!

Maggie Luu

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4.8 Star Rating on Google

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Rosette Chaat

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Bagel Bhaaji

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Kebab Bao

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Yakhni Ramen

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Signature Dishes

Plates that define our Story

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Sev Tamatar Shakshuka

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Nyoto Butter Chicken

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Thai Ros Omelette

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Malpua Suzette

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Nyoto is a quiet invitation to slow down, set above the old city of Udaipur.

From our rooftop, the day softens into sunset, and the city below shifts from warm stone to glowing lights. As night falls, conversations deepen, plates arrive unhurried, and time begins to feel generous. Our food is rooted in Indian flavours, shaped by travel, and inspired by moments. Childhood snacks, late-night staff meals, street corners, and home kitchens. Each dish is familiar at heart, but seen through a new lens.

Plates arrive when they’re ready, not rushed. Sauces are poured at the table, stories are shared across it, and conversations stretch a little longer than planned. This is not a place for quick meals. It’s a place to pause, taste, remember and leave with more than just a bill.
Nyoto means invitation in Mewari.
Consider this yours.

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Nyoto - Interpretive Indian Cuisine

Tel. +91 80009 03923
On, Udai Kothi, Hanuman Ghat Marg, Opp. Chand Pole, Pichola, Udaipur.

Sunday - Saturday
2 PM - 11 PM

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